It's always a special occasion sharing a meal with friends, family and the Virginia Park Lodge team. Throughout Winter, we'll be bringing a selection of feasts to our elegant Marchioness Dining Room and the glorious Pavilion that overlook Lough Ramor.
Mother's Day Lunch
We look forward to welcoming you to the Lodge for a delightful three-course lunch.

Mother's Day Lunch
Sunday, 30th March
Starter
Castletownbere Crab,
Cucumber, Avocado
~
Main
Beef Wellington,
Gooseberry Garden Roots, Shoots & Leaves, Rosemary Roast Potatoes
~
Dessert
Dark Chocolate, Baileys Sabayon, Espresso Caramel

Our Garden-to-Table Ethos
From our apple orchard and walled garden to our stables and beyond, our ever-changing bounty provides endless inspiration for our kitchen team. Each menu at our dining events highlights the freshest garden produce, thoughtfully paired with high-quality ingredients from trusted local suppliers.